Regular price £163.99
Distilled from a single harvest of 100% Scottish Barley, peated to a phenol level of 107ppm and matured exclusively in ex-bourbon casks for five years, this Islay single malt showcases the spirit of Octomore and the precision of its distilling. Creamy aromas of vanilla are instantly present on the nose, followed by caramel, hints of smoke, candied apple, gooseberry and marzipan. The palate offers notes of barley sugar, pepper, smoky dried earth, charred oak and pineapple, before a long finish of peat smoke and a bracing sea breeze. Read more.
Standard UK Mainland Under 3kg (3-5 Working Days) - £2.95
Standard UK Mainland Over 3kg (3-5 Working Days) - £3.95
Next Working Day UK Mainland (Order by 2PM) - £7.99
Weekend UK Mainland Delivery (Order by 2PM Friday) - £10.99
Heavy/Oversized Delivery (Over 30kg - Express Delivery) - £19.99
14 Days Returns Policy. Find out more
Gift Boxes - £4.99
Each box can comfortably fit two regular sized 70 & 75 cl bottles along with a few other goodies! Box Dimensions: 197 × 330mm × 101mm
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Bruichladdich is based on the utterly wonderful Hebridean isle of Islay and is incredibly proud of it too, promoting much of this Island and what it has to offer on their website. All their whiskies use only Scottish Barley (itÕs called Scotch for a reason as they say) and are born and created to reflect the character and history of Islay. Their presentation is cracking too.
Toasted sugar leading into charred oak and dried earth
What our customers are saying
Rob Roy Cocktail Recipe
If there was ever a cocktail to make you feel the glitz and glamour of the history and chic society of New York, it's ordering a Rob Roy Cocktail. This 19th century cocktail is believed to have been created at New York City’s Waldorf Hotel (if you want to visit today, you can head to the Waldorf Astoria). But who is Rob Roy? The cocktail is named not after the Scottish folk hero and outlaw Robert Roy MacGregor, but after the Broadway show that was showing at the time. The Rob Roy is a riff on a Manhattan, with their only difference being the base liquor. A Rob Roy is made using blended Scotch Whisky while a Manhattan is made with Rye Whisky. As such, the cocktail is malty and smooth, with a bit of spice on the finishing end.