Akashi Meisei Japanese Blended Whisky, 50 cl
Regular price £46.49
Introducing the illustrious Akashi Meisei Japanese Blended Whisky, a true masterpiece that combines tradition and innovation like no other. Crafted by the revered Akashi distillery, this premium whisky is set to take your taste buds on an unforgettable journey through the rich heritage of Japanese whiskey-making. Read more.
Standard UK Mainland Under 3kg (3-5 Working Days) - £4.95
Standard UK Mainland Over 3kg (3-5 Working Days) - £5.95
Express Delivery (1-3 Working Days - Order by 2PM) - £7.99
Next Working Day UK Mainland (Order by 2PM) - £9.99
Weekend UK Mainland Delivery (Order by 2PM Friday) - £10.99
Heavy/Oversized Delivery (Over 30kg - Express Delivery) - £19.99
14 Days Returns Policy. Find out more
Gift Boxes - £4.99
Each box can comfortably fit two regular sized 70 & 75 cl bottles along with a few other goodies! Box Dimensions: 197 × 330mm × 101mm
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Japanese whiskey has long been revered for its silky smoothness, and Akashi Meisei is no exception. Delicate yet complex, this blended beauty harmonizes a symphony of flavors, ensuring a taste sensation that lingers long after every sip. Its alluring aroma captivates the senses, teasing hints of oak, vanilla, and caramel, inviting you to discover more with each inhalation. As the amber liquid glides across your palate, you are greeted by gentle notes of honey, ripe orchard fruits, and a subtle touch of spices, culminating in a finish that is both satisfyingly warm and stunningly smooth.
Unleash your inner whiskey connoisseur and join the ranks of those who appreciate the finer things in life. Elevate your drinking experience with Akashi Meisei Japanese Blended Whisky and be transported to a realm of pure indulgence. Taste the brilliance, feel the warmth, and immerse yourself in the rich heritage of Japanese whiskey-making. Embrace the Meisei spirit and let this exceptional blend become the shining star of your spirits collection.
Whisky Sour Recipe
The Whisky Sour is versatile – whether you decide to switch up the Whisky, sour or sweet element, the end result will almost always be delicious – just remember to stick to that golden ratio of 2 parts Whisky, 1 part sour and 1 part sweet (but hey, if your personal preference is different, you do you!). If you’re after something sweeter, bourbon or brandy are both great options. Prefer a smokier sour? A scotch will be your go-to.When it comes to the sour substitution, lime is a more subtle option if you find lemon too overpowering, alternatively you can opt for a sweeter pick like orange or a more savoury choice like grapefruit. And when it comes to the egg white and no egg white debate, well, it’s completely up to you!