Tanqueray Malacca Gin, 1 L
Regular price £48.99
The founder of the traditional house Tanqueray developed in 1839 on a journey through the Spice Route of Southeast Asia the recipe for gin, which was produced more than 150 years later in the USA under the name Malacca. Since the desired success failed to materialise, production was quickly discontinued in 2000, and the secret recipe was put aside again. Now Tanqueray dares a new attempt and brings the Malacca Gin back on the market. Buy your bottle of Tanqueray Malacca Gin now! Read more.
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Delivery & Returns
UK Mainland
Standard UK Mainland Under 4 kg (3-5 Working Days) - £4.95
Standard UK Mainland Over 4kg (3-5 Working Days) - £5.95
48 Hour Express Delivery (Order by 2PM) -£7.99
Next Working Day UK Mainland (Order by 2PM) - £9.99
Saturday UK Mainland Delivery (Order by 2PM Friday) - £10.99
Sunday UK Mainland Delivery (Order by 2PM Friday)- £10.99
Heavy/Oversized Delivery (Over 30kg - Express Delivery) - £19.99
14 Days Returns Policy. Find out more
Gift Boxes - £4.99
Each box can comfortably fit two regular sized 70 & 75 cl bottles along with a few other goodies! Box Dimensions: 197 × 330mm × 101mm
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Description
Created by Charles Tanqueray in 1830, Tanqueray London Dry Gin is made today according to the same classic, timeless recipe. Its iconic bottle shape is inspired by a three-part cocktail shaker made famous during Prohibition's classic cocktail movement in the Roaring 1920s. The pineapple fruit, which was once considered so exotic that it became the ultimate symbol of hospitality in 1830s England, featured in the Tanqueray family crest and it adorns every bottle from the Tanqueray Distilling Company. Tanqueray London Dry Gin is distilled four times and has the perfect balance of four classic gin botanicals - refreshing juniper, peppery coriander, aromatic angelica and sweet liquorice. It is best enjoyed with tonic water, plenty of ice and a wedge of lime, but can be used as a great base for a wide range of cocktails. Tanqueray London Dry Gin has won multiple awards including recent accolades from the World's 50 Best Bars (Drinks International Brands Report 2016). It was judged to be the top trending gin, the best-selling gin and the bartender's overall favourite spirit.
Tasting Notes
Spices of legend
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Gin & Tonic Cocktail Recipe
Gin & Tonic. If you can say it, you can make it. Right? Right. But also, not exactly. The two-ingredient cocktail requires your undivided attention. From glassware to garnish to style of gin and spirit proof, everything should be carefully considered when mixing a G&T. A Gin & Tonic made with a potent base—45% ABV and above, if you mean business—and configured with two parts tonic to one part gin is a highball of balance and beauty. Too much gin, and the botanical spirit will overshadow the unique qualities of the tonic. Too much tonic, and it will drown the gin. There is endless room for experimentation within those two ingredients. With hundreds of gins on the market and dozens of tonics, a good G&T is a mix-and-match exercise to find the combination that best suits your tastes. London dry gins are characterized by their juniper-forward flavor profile; modern-style gins often dial down the juniper and ramp up the citrus and florals.
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