Cut To The Overproof Rum, 70 cl
Regular price £38.99
Cut to the Overproof Rum is a Jamaican rum that is aged in oak barrels for a minimum of three years. It is a full-bodied rum with a rich, deep flavor. The rum is produced using traditional methods and is bottled at 63% alcohol by volume. Read more.
Standard UK Mainland Under 3kg (3-5 Working Days) - £4.95
Standard UK Mainland Over 3kg (3-5 Working Days) - £5.95
Express Delivery (1-3 Working Days - Order by 2PM) - £7.99
Next Working Day UK Mainland (Order by 2PM) - £9.99
Weekend UK Mainland Delivery (Order by 2PM Friday) - £10.99
Heavy/Oversized Delivery (Over 30kg - Express Delivery) - £19.99
14 Days Returns Policy. Find out more
Gift Boxes - £4.99
Each box can comfortably fit two regular sized 70 & 75 cl bottles along with a few other goodies! Box Dimensions: 197 × 330mm × 101mm
Add a Gift message for £0.99
Enter your message
Can't decide? Add a Gift Card
Cut to the Overproof Rum has a deep amber color and a rich, full-bodied flavor. The nose is filled with aromas of oak, vanilla, and caramel. The taste is smooth and creamy, with notes of dark chocolate, coffee, and spice. The rum finishes long and warming, with a hint of sweetness.
Cut to the Overproof Rum is perfect for sipping on its own or enjoy it in your favorite cocktails. It is also an excellent choice for cooking and baking, as the high alcohol content will give your dishes an extra boost of flavor.
Painkiller Cocktail Recipe
So the legend goes, the Painkiller cocktail was invented in the 1970’s in the British Virgin Islands at a bar called Soggy Dollar Bar. It was originally made with Pusser’s Rum, a type of rum made using the British Royal Navy recipe. The drink was trademarked in the 1980’s so that if it’s included on a menu, it should include the traditional Pusser’s Rum. Of course if you’re making it at home, you can use any type of aged or dark rum - we won't tell anyone! Many rum cocktails use white rum or dark rum. But the Painkiller cocktail uses a whole other category of this liquor: aged rum or golden rum! Aging rum for a few years gives it a complex flavor. Golden rum can have notes of vanilla, coconut, almond, citrus, or caramel. The aged rum that we used here was Brugal Añejo Rum. Can’t find golden or aged rum or don’t have it on hand? You can substitute dark rum and the drink will work. You can also use white rum, but it’s not quite the same for this classic drink.