
Regular price £43.90
Down at Ardbeg, Shortie the dog keeps an eye on all things whisky. And with this quirky limited-edition gift tin housing a bottle of Ardbeg Ten Years Old, the Islay Distillery pays tribute to its canine mascot and his favourite treat. One of the smokiest, peatiest single malts of them all, this dram will delight with its complex balance of smoke and sweetness. And don’t worry, unlike Shortie and his bones, you won’t have to bury it before you enjoy... Read more.
This item has been discontinued
Gift Boxes - £4.99
Each box can comfortably fit two regular sized 70 & 75 cl bottles along with a few other goodies! Box Dimensions: 197 × 330mm × 101mm







Add a Gift message for £0.99
Enter your message
Can't decide? Add a Gift Card

Description
Between 1981 and 1989 the distillery sadly closed only returning to production of true Malt Whisky in 1997. Renowned as the peatiest and smokiest of all Islay Malts. 'Unquestionably the greatest distillery on earth. If perfection on the palate exists, this is it.' as the whisky critic Jim Murray puts it.
Tasting Notes
Flavours include lime juice, black pepper and cinnamon-spiced toffee, which precede smooth buttermilk, ripe bananas and currants.
What our customers are saying
.png?v=1663053371210&options=w_{width},h_{height})
-(5).png?v=1663053384215&options=w_{width},h_{height})
Rob Roy Cocktail Recipe
If there was ever a cocktail to make you feel the glitz and glamour of the history and chic society of New York, it's ordering a Rob Roy Cocktail. This 19th century cocktail is believed to have been created at New York City’s Waldorf Hotel (if you want to visit today, you can head to the Waldorf Astoria). But who is Rob Roy? The cocktail is named not after the Scottish folk hero and outlaw Robert Roy MacGregor, but after the Broadway show that was showing at the time. The Rob Roy is a riff on a Manhattan, with their only difference being the base liquor. A Rob Roy is made using blended Scotch Whisky while a Manhattan is made with Rye Whisky. As such, the cocktail is malty and smooth, with a bit of spice on the finishing end.
Shop the Recipe


