
hot-honey limoncello collins

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2 mins
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150 calories
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1 servings
About this cocktail
This one’s a certified scroll-stopper: the Hot-Honey Limoncello Collins paired with Ricotta-Stuffed Dates is hitting all the viral notes. Think: citrus, spice, cream, and caramel—all packed into one wildly satisfying pairing. The cocktail delivers a fizzy, zesty punch laced with hot honey heat, while the dates bring sweet-meets-salty perfection with a creamy ricotta center and optional fiery kick. It’s a mini tasting menu in two bites and a sip—sweet, spicy, tangy, and totally trending.
Method
- Shake It Up: In a shaker filled with ice, combine limoncello, gin, lemon juice, and hot honey. Shake hard until well chilled.
- Serve: Strain into a tall glass filled with ice.
- Top & Garnish: Top with soda water and garnish with a candied chili.
Ingredients
- Limoncello: 50ml
- Gin: 25ml
- Lemon Juice: 15ml
- Hot Honey: 10ml
- Soda water to top