Okayama Japanese Single Malt Whisky, 70 cl
Regular price £135.90
Okayama is the first and only whisky produced by the distillery - released to celebrate their 100th anniversary.Almost classic Japanese whisky (if there is such a thing!)- delicate and refreshing aromas of exotic fruits. The palate shows smooth and complex flavours of mango, coconut, white pepper with a finish that is both delicate and lingering. Read more.
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Description
In 1967 the brewery was moved to its current location, close to the Asahigawa River, one of the three most important rivers in the Okayama region. The underground water used at the brewery has been sourced there since then, 100 metres below soil level. Okayama is the first and only whisky produced by the distillery - released to celebrate their 100th anniversary.
Tasting Notes
Exotic fruits, mango and just a hint of spice and oak.
Whisky Sour Recipe
The Whisky Sour is versatile – whether you decide to switch up the Whisky, sour or sweet element, the end result will almost always be delicious – just remember to stick to that golden ratio of 2 parts Whisky, 1 part sour and 1 part sweet (but hey, if your personal preference is d...