Nero Premium Vodka, 70 cl
Regular price £34.99
Distilled exclusively from British potatoes, Nero Vodka is named after the fifth Emperor of the Roman empire, whose full name was Nero Claudius Caesar Augustus. We particularly like the sound of it in a Vodka Sour, which the folks over at Nero like to call a Colosseum, which sounds way more badass. Read more.
Standard UK Mainland Under 3kg (3-5 Working Days) - £4.95
Standard UK Mainland Over 3kg (3-5 Working Days) - £5.95
Express Delivery (1-3 Working Days - Order by 2PM) - £7.99
Next Working Day UK Mainland (Order by 2PM) - £9.99
Weekend UK Mainland Delivery (Order by 2PM Friday) - £10.99
Heavy/Oversized Delivery (Over 30kg - Express Delivery) - £19.99
14 Days Returns Policy. Find out more
Gift Boxes - £4.99
Each box can comfortably fit two regular sized 70 & 75 cl bottles along with a few other goodies! Box Dimensions: 197 × 330mm × 101mm
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Being made from potatoes instead of grains, the distinctive character resembles hints of vanilla with fragrant tones of citrus and almost no alcohol on the nose. The extra levels of sweetness from the potato starch in Nero’s scent set it apart from the heavy ethanol burden commonly present in grain vodkas.
Ultra smooth and velvety
White Russian Recipe
The White Russian was once a not-so-well-known cocktail; that all changed when The Dude came along. The White Russian was first mixed up back in 1949 when Gustave Tops, a Belgian bartender, dreamt up two luxurious cocktails, the Black and the White Russian. The difference? Well, the Black Russian lacks the indulgent cream. The White Russian exploded in popularity due to the 1998 cult-classic movie The Big Lebowski. This incidentally is where we learned about this drink! After seeing the main character, “the Dude” down drink after drink…you’ve got to try it for yourself. And thanks to the film becoming a cult classic over time, millions of The Big Lebowski fans have come to appreciate the White Russian, which ultimately saved it from extinction. We're sure you're bound to love this white russian recipe. It's a pretty generous amount of cream, so if you're looking for a lighter way, you can try the white russian recipe with milk. Today, as the drink has made a sweet comeback, there are dozens of White Russian riffs. For example, the White Mexican uses horchata instead of cream, the Dirty Russian swaps in chocolate milk for cream, the White Belgian uses chocolate liqueur instead of coffee, the White Canadian uses maple whiskey instead of vodka, and the White Cuban swaps out vodka for rum.