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Brand Johner estate
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Country New zealand
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Region Masterton
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Size 75CL
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ABV 14.5%
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Closure Screw cap
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Vintage 2018
Johner Gladstone Pinot Noir 2018, 75 cl

Regular price £24.49
Deep ruby red colour with purple hues. Plums and spice feature in the bouquet along with layers of Violets and herbs. A savoury mouthfeel with hints of silky chocolate, layered berry fruit and Liquorice with supple tannin supporting the bright fruit, a touch of spice & forest floor add interest and provide a long finish. Read more.
Bundles & Deals
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Delivery & Returns
UK Mainland
Standard UK Mainland Under 3kg (3-5 Working Days) - £4.95
Standard UK Mainland Over 3kg (3-5 Working Days) - £5.95
Express Delivery (1-3 Working Days - Order by 2PM) - £7.99Next Working Day UK Mainland (Order by 2PM) - £9.99
Weekend UK Mainland Delivery (Order by 2PM Friday) - £10.99
Heavy/Oversized Delivery (Over 30kg - Express Delivery) - £19.99
14 Days Returns Policy. Find out more
Gift Boxes - £4.99
Each box can comfortably fit two regular sized 70 & 75 cl bottles along with a few other goodies! Box Dimensions: 197 × 330mm × 101mm








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Description
The vineyard and winery follows the course of the Ruamahanga River and is set in an extremely beautiful and idyllic setting, free draining alluvial soils and an ideal climate is the beginning of the recipe that is our wine.
Tasting Notes
Deep ruby red colour with purple hues
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1870 Sour Cocktail Recipe
The Sour Cocktail is versatile – whether you decide to switch up the Whisky, sour or sweet element, the end result will almost always be delicious – just remember to stick to that golden ratio of 2 parts Whisky, 1 part sour and 1 part sweet (but hey, if your personal preference is different, you do you!). The 1870 Sour, also known as the New York Sour ,updates the Whiskey Sour recipe (whiskey, lemon, sugar, egg white) with a float of dry red wine. (Psst, a float is when you suspend the final ingredient on top of the drink!). Everyone loves a good layered cocktail. They are fun to make and look amazing in photos - perfect for Instagram. The New York sour has been around longer than any living human. It’s thought that this cocktail was created around the 1870s/1890's - certainly a modern classic! If you’re after something sweeter, bourbon or brandy are both great options. Prefer a smokier sour? A scotch will be your go-to. When it comes to the sour substitution, lime is a more subtle option if you find lemon too overpowering, alternatively you can opt for a sweeter pick like orange or a more savoury choice like grapefruit. And when it comes to the egg white and no egg white debate, well, it’s completely up to you!