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Brand Esk valley
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Country New zealand
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Region Hawke's bay
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Size 75CL
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ABV 13.5%
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Closure Screw cap
Esk Valley Pinot Gris, 75 cl
Bundles & Deals
2 x Esk Valley Pinot Gris, 75 cl
2 x Corte Vigna Chardonnay, 75 cl
2 x Laluna Sauvignon Blanc, 75 cl
Regular price £9.99 £7.49
Esk Valley Pinot Gris is light and refreshing, with a succulent peach and apricot flavour. It's perfect for enjoying on a hot day, or paired with your favourite seafood dish. Thanks to its well-balanced acidity, Esk Valley Pinot Gris is also great for sipping on its own. So if you're looking for a wine that will make you feel refreshed and satisfied, look no further than Esk Valley Pinot Gris. Read more.
Bundles & Deals
2 x Esk Valley Pinot Gris, 75 cl
2 x Corte Vigna Chardonnay, 75 cl
2 x Laluna Sauvignon Blanc, 75 cl
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Delivery & Returns
UK Mainland
Standard UK Mainland Under 3kg (3-5 Working Days) - £4.95
Standard UK Mainland Over 3kg (3-5 Working Days) - £5.95
Express Delivery (1-3 Working Days - Order by 2PM) - £7.99Next Working Day UK Mainland (Order by 2PM) - £9.99
Weekend UK Mainland Delivery (Order by 2PM Friday) - £10.99
Heavy/Oversized Delivery (Over 30kg - Express Delivery) - £19.99
14 Days Returns Policy. Find out more
Gift Boxes - £4.99
Each box can comfortably fit two regular sized 70 & 75 cl bottles along with a few other goodies! Box Dimensions: 197 × 330mm × 101mm
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White Wine Spritzer Recipe
Everyone loves to have an opinion on pretty much every type of drink, and that's true for wines as well as spirits. Whether you're with or against adding soda water to your wine, you should know how to make and serve this refreshing drink. It is a lovely summer wine spritzer recipe, great for hosting as it is so easy. It is also one of our lowest calorie cocktail options, as it's such a light choice. As you might be able to guess from the name, a wine spritzer combines wine (usually white) and club soda, with garnishes. For a basic wine spritzer formula, pour 3 ounces of white wine over ice, then top with 1 ounce of club soda. Garnish with an orange peel and a splash of citrus bitters.