The Dubliner Cocktail Recipe

Immerse yourself in the essence of Irish hospitality with the Dubliner cocktail, a creation by the late Gary Regan, an esteemed bartender and writer who left an indelible mark on the world of mixology. This cocktail, blending the warmth of Irish whiskey with the zest of Grand Marnier, the smoothness of sweet vermouth, and the subtle bite of orange bitters, offers a citrusy twist on the classic Manhattan, inviting you to a taste of Ireland's rich pub culture.

Serves: 1

Prep time: 5 Minutes

Ingredients

• Irish Whiskey: 2 ounces
• Grand Marnier: 1/2 ounce
• Sweet Vermouth: 1/2 ounce
• Orange Bitters: 3 dashes
• Garnish: 1 green maraschino cherry

Method

1. Add the Irish whiskey, Grand Marnier, sweet vermouth, and orange bitters into a mixing glass filled with ice and stir until well-chilled.
2. Strain the mixture into a chilled cocktail glass.
3. Garnish with a green maraschino cherry to serve.

Category: Drinks Cuisine: Cocktail