Sourdough Beer Bites with Beer Cheese Sauce

1 Min Read
Sourdough Beer Bites with Beer Cheese Sauce

Transform your snacking experience with these Sourdough Beer Bites, accompanied by a rich and creamy Beer Cheese Sauce. The tanginess of the sourdough and the bold flavors from the beer create a match made in culinary heaven, perfect for game day gatherings or as a unique party snack. Say goodbye to ordinary appetizers and welcome a burst of flavor that's sure to impress your guests!

Serves: 8
Prep time: 30 Minutes
Cooking time: 20 Minutes
Nutrition: Approx. 200 Calories per serving 

INGREDIENTS

For the Sourdough Beer Bites:

  • 1 ½ cups sourdough starter, unfed
  • 3 cups all-purpose flour
  • 1 tsp salt
  • 1 tsp baking powder
  • 1 tsp garlic powder
  • ½ cup grated Parmesan cheese
  • 1 cup beer (lager or ale for best flavor)
  • 2 Tbsp unsalted butter, melted

For the Beer Cheese Sauce:

  • 2 Tbsp unsalted butter
  • 2 Tbsp all-purpose flour
  • ½ cup milk
  • 1 cup beer (same as used for the bites)
  • 2 cups sharp cheddar cheese, shredded
  • 1 tsp paprika
  • Salt and pepper to taste

METHOD

  1. Prepare the Bites:

    • In a large bowl, mix together the sourdough starter, flour, salt, baking powder, garlic powder, and Parmesan cheese.
    • Gradually add the beer and melted butter to the dry ingredients, stirring until a soft dough forms.
    • Turn the dough out onto a floured surface and knead lightly. Roll the dough into a rectangle, approximately ½ inch thick.
    • Cut into bite-sized pieces, and place on a baking sheet lined with parchment paper.
    • Bake in a preheated oven at 425°F (220°C) for 15-20 minutes or until golden brown.

  2. Make the Beer Cheese Sauce:

    • In a saucepan, melt butter over medium heat. Stir in flour to create a roux, cooking for about 1 minute.
    • Slowly whisk in milk, then beer, ensuring there are no lumps.
    • Add shredded cheese, paprika, salt, and pepper. Continue to stir until the cheese is melted and the sauce is smooth.

  3. Serve: Place the warm sourdough beer bites on a serving platter with the beer cheese sauce on the side for dipping.

Category: Appetizers
Cuisine: Fusion

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