The Bottle Club

Dive into the delightful fusion of flavors with the Gin and Lemon Drizzle Cake, a tantalizing twist on the traditional lemon drizzle that marries the zesty freshness of lemon with the herbal notes of gin and rosemary. With its moist crumb and invigoratingly boozy drizzle, this cake promises to be a conversation starter.

Embrace the essence of summertime refreshment with Cucumber Gin & Tonic Popsicles – a delightful twist on the classic cocktail that introduces a burst of cool cucumber into every bite. This innovative recipe transforms the beloved gin and tonic into a frozen treat that's perfect for hot days, garden parties, or whenever you crave a touch of sophistication in your summer refreshments. With the crispness of cucumber and the tangy zest of lime, these popsicles offer a grown-up way to cool down.

Elevate your appetizer game with these sophisticated Gin-Cured Salmon Crostini, a dish that combines the elegance of gin-cured salmon with the rustic charm of crostini. This recipe takes the nuanced flavors of salmon, enhanced by a botanical gin cure, and pairs it with the creamy texture of cream cheese, all atop a crispy crostini base.

Embrace a bold twist on a classic with the Strawberry Jalapeño Mint Julep, a cocktail that's brimming with contrasting flavors sure to tantalize your taste buds. This drink combines the refreshing coolness of mint, the sweet allure of strawberries, and the fiery kick of jalapeño-infused simple syrup, creating a harmonious blend that's perfect for any season.

Spring if officially upon us, and to us nothing captures the fresh, floral energy of spring quite like this aptly named cocktail. There’s something special about a glass of chilled, sparkling rosé, especially on a warm spring day, and while it’s perfectly satisfying to pop open a bottle of your favourite effervescent pink wine and pour a glass (or three),  there's always room for improvement - and that's where this cocktail comes in.